Welcome to the Hearth.


I’ll be your host this evening.

The finest meals are never just about food. They are about the people who prepare them, the places they come from, and the stories shared around the table. Here, every journey begins with a warm welcome and ends with memories worth bringing home.

Tonight, we’ll discover the world one table at a time.

Italy

Behind every unforgettable Italian meal is a family kitchen. Join one of Italy’s renowned Cesarine for a private culinary experience in La Spezia, where you’ll master handmade pasta, prepare authentic tiramisu, and enjoy the meal you’ve created with carefully selected local wines. It’s an authentic glimpse into Italian life that few travelers ever experience.

Step inside the home of Chef Andrea Matranga for an intimate Sicilian dining experience unlike any other. A former Michelin-starred restaurant chef, published cookbook author, and featured chef on Italy’s national television, Chef Andrea welcomes guests to his private table for an evening of authentic hospitality. Over the course of a four-course dinner, you’ll enjoy seasonal Sicilian dishes, local wine, and the warmth of a true chef’s home. With no more than ten guests, this is an invitation to experience Sicily through its cuisine, traditions, and one remarkable host.

Beyond the crowded piazzas lies another side of Sorrento. Guided by your private driver, you’ll journey through rolling hills, family estates, and artisan workshops where generations of tradition continue to shape the region’s cuisine. Taste authentic local specialties, meet passionate producers, and enjoy an experience that few travelers ever discover. Thoughtfully curated and deeply personal, this is Sorrento at its most genuine.

Begin your day wandering the remarkably preserved streets of ancient Pompeii before retreating to the vineyards of Cantina del Vesuvio, nestled within Vesuvius National Park. Surrounded by sweeping views of the Bay of Naples, you’ll explore the estate’s vineyards and cellar, enjoy a guided tasting of volcanic wines, and settle in for an elegant lunch celebrating the authentic flavors of Campania. It’s a seamless blend of history, landscape, and exceptional Italian hospitality.

France